Line Cook - Elevated Dining
Company: Cynara Restaurant & Lounge
Location: Olympia
Posted on: October 19, 2024
Job Description:
Are you a professional cook or looking to join a team who cares?
Appreciate a kitchen that has great recipes and systems for
success. Do you enjoy providing exciting dining experiences for
friends and family? Join our team today! We have full and part-time
positions available for qualified applicants.
Purpose StatementThe job of Cook was created to assist in the daily
food production and operations of the kitchen as per the procedures
and guidelines of the company and to provide high-quality,
professional production and service of food, beverages, and
assistance to every guest of the restaurant -
Essential Functions
- Must work on-site and hold a current Food Handler's Card to
assure that all food storage and preparation of meals meet all
federal, state, and local guidelines, as per the company's
policies, procedures, and guidelines.
- Prepare food consistent with designated recipes and timing
standards.
- Assures all stations, including the kitchen, storerooms and
workstations are clean, stocked, and orderly.
- Assures all dishes, pots/pans, knives, utensils, glassware, and
dishware are cleaned and sanitized, as prescribed by company
procedures and guidelines.
- Assures the dishwasher is working properly at all
times.
- Assures the safety of the restaurant and its equipment is
consistently maintained by reporting any issues regarding
equipment.
- Promptly reports to management any safety, guest, personnel
and/or facility issues.
- Consistently follows meal recipes and menus
accurately.
- Successfully assists in the promoting culture of
teamwork.
- Promptly reports all inventory needs of the area(s) responsible
for to the manager, to assure supplies are always
available.
- Complies with all procedures of the company including but not
limited to the Standard Operating Procedures.
Additional Functions
- Must be able to remain professional and be flexible in a
changing environment.
- Must be able to communicate effectively orally and in writing
as per the company's formal communication procedures.
- Successfully interact with crewmembers, guests, and
managers.
- Serves as an effective team member.
- Maintains a clean uniform at all times.
- Backs up co-workers as needed.
- Perform other duties as assigned.
Working EnvironmentThis position is primarily conducted indoors,
including in a kitchen with exposure to hot surfaces, and sharp
objects, with some work also done outdoors in all types of weather
conditions.
- Must be 18 years of age.
- The individual must be able to lift and carry at least 50
pounds.
- Must be able to walk and stand for entire shift minus break
times.
- The individual must have small motor movements which are
associated with cutting, pouring, reaching, holding, and grabbing
objects.
- Must have a visual acuity which assures the individual can read
all recipes, safety instructions and other critical information
needed to perform the job.
- Must have hearing acuity which assures the individual can hear
and understand verbal instructions when equipment is operating in
the kitchen, guest orders, and manager instructions.
We offer.
- $16.78 - $23.78 per hour (Combined hourly wage* and average tip
pool potential**). -
- *Base pay of $16.78 - $18.78 per hour -**Tip pool averages $3 -
$5 per hour
- 401(k) Retirement Plan with Employer Contributions for
qualifying employees -(subject to the conditions of the
plan).
- Discounts on food & beverage in our restaurants.
- Opportunity for advancement
JB.0.00.LN
Keywords: Cynara Restaurant & Lounge, South Hill , Line Cook - Elevated Dining, Other , Olympia, Washington
Didn't find what you're looking for? Search again!
Loading more jobs...